KOREAN CORN CHEESE (Jay enhypen recipe)

Cooking Ingredients:

• Corn

• Sugar

• Salt

• Mayonnaise 

• Butter

•Mozzarella cheese

Methode

1. Shred the corn then put in the pan.

2. Add 1 spoonful of sugar and a little salt.

3. Stir until evenly mixed.

4. Then mix 35dm of mayonnaise.

5. Add 1/2 tablespoon butter.

6. Add mozzarella cheese.

7. Cover the pan until the cheese melts.

Finish❗